Entries by Megan Wolf

Chilled Pea Soup With Mint and Greek Yogurt

Ingredients 1 Onion 1 tbsp Extra Virgin Olive Oil 2 cup Frozen Peas 1 tbsp Butter 4 cups Vegetable Stock ¼ cup Fresh Mint 1 cup Plain Greek Yogurt Recipe Dice 1 onion. Add 1 tbsp olive oil to large pot over medium heat. Add onion and cook until fragrant and translucent. Add 2 cups […]